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 Program

   

 OUR PROGRAM WAS...

 

Creating Breakfast Items -
Brioche' From Start To Finish, Pastries For The Freezer, 
and What To Do With Leftovers (Bring A Leftovers Formula)

How to Increase Your Sales With Yummy Individual Desserts!
Fresh Fruit Tarts, Mousses, Individual Cheese Cakes, Individual Cakes, Etc.

Petit-Fours & Iced Cookies Made Simple & Easy!

Decorating for Valentines, Spring, Easter, & Mother's Day
With Becky Phipps, Vicki Taylor, Sandy Polletta, & Bill Cobb
Bring One Of Your Ideas and Share It With The Group!

Adding Non-Perishable Impulse Gifts to Increase Sales!
Learn the Latest From Atlanta's Merchandise Mart and
How YOU Can Incorporate Non-Perishable Impulse Gifts Into YOUR Business!

     

 

 


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Last modified: February 13, 2008