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Meet Some Of The People Who Were On Our
Program...
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Colette Peters is owner of Colette’s Cakes in
New York City, and a renowned decorator who has taught classes all over
the U.S. and abroad. She has created cakes for numerous celebrities, and
her unique cakes have been featured in a variety of publications. She is
the author of 5 popular decorating books, and in 2004, she won the Food
Channel’s $10,000 Wedding Cake Challenge.
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Jackie
Scott and her husband
started their family’s bakery, Scott’s Pastry Shop in Middleton,
Wisconsin. She is a past President of the Retail Bakers of American and
the Wisconsin Bakers Association. Jackie feels very strongly about the
importance of planning on how to incorporating family into your business
and the future of your business in general. |
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Christopher
Campbell is currently the CEO of Vision 2020 LLC, and a motivational
instructor with the Jim Moran Institute. He comes from an international
educational background and has extensive experience in the business world
through employment and voluntary work with service organizations. Leaders
in the business, government, and non-profit sector seek his advice and
counsel
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Mara McCoy and her husband Stuart own and
operate the award winning Lakeview Bakery in Rowlett, Texas. Mara has been
designing custom cakes for over 18 years, many of which have been for
famous people. General Mills proudly brings Mara to Jacksonville to share
her talent. |
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Dominique Homo is a third generation baker, who
graduated from the Baking School of Rouen, France. His world travels gave
him an unique opportunity to learn the techniques and ideas of bread
baking of different cultures. He is a baking consultant, and has worked
with product development & training for the California Raisin Board.
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