Contact - Southeastern Retail Bakers Association

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The current 2016 SRBA Officers and Board of Directors are:

Wendy Wilson, President  - Owner, Wilson's Bakery, Warner Robins, GA
(478) 922-9300 bakery   
wilsonsbakery@aol.com

John Kennedy, Vice President - Sales Director, Honeymoon Paper Co.
(770) 359-7648
johnk@honeymoonpaper.com

Chris Cothran, Treasurer - Owner, Cothran's Bakery, Gadsden, AL
(256) 547-2133  bakery
chrisc@cothransbakery.com

Our other board members include:
Retail - Lee Zulanch - Owner, Bejamin's Bakery, Surfside Beach, SC
(843) 477-1100 bakery   
benjaminsbakery@sc.rr.com

Retail - Michelle Alexander - Owner, Your Chef To Go, Newnan, GA
(678) 873-9297
yourcheftogoinc@yahoo.com

Retail - Brookin Alexander - Owner, Your Chef To Go, Newnan, GA
(678) 873-9297
yourcheftogoinc@yahoo.com


Retail - Ellen Cooke - Owner, Freeman's Bakery, Florence, SC
(843) 662-3903
cookeellen@hotmail.com  

Allied - Ernie Adams - Unger Co
(800) 321-1418 ext 303 / (904) 624-4128 cell    
trinhsman@aol.com

Allied - Jeffrey Santiago - General Mills-Pillsbury
(954) 501-3896 cell   
jeffrey.santiago@genmills.com

Allied - Craig Stack - Dawn Food Products
(678) 838-8714
craigstack@dawnfoods.com

Allied - Oliver Rollinson - General Mills/Pillsbury
(513) 545-2395
oliver.rollinson@genmills.com

Emeritus

  • Joe Cinotti

  • John Cream

  • James Lary

  • Gary W. Polletta

  • Robert Smith

  • Gene Wilson


SRBA Administrative Assistant - Sandy Polletta, CD
SRBA Office - PO Box 61734, Jacksonville, FL  32236
(985) 503-SRBA (7722)

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